General

• The kitchen hood shall be constructed from 18 gauge stainless steel and NSF certified
• The kitchen hoods shall be supplied complete with outer casing/main body, inner liner, exhaust duct, baffle plates, condensate channel, drain tap and assembly brackets
• Outer casing panels shall be constructed of stainless steel with a brushed satin finish. Each joint shall be welded and liquid tight, avoiding harmful dripping of condensation
• All exposed welds are ground and polished to the original finish of metal

Baffle Plates

• Condensation is achieved by the use of angles internal baffles and deflectors
• Efficient exhaust is maintained by using lateral side slots combined with the large internal volume

Incandescent light fixtures (optional)

• Each hood can be provided with surface mounted vapor proof of light fixtures. The lighting shall be suitable for single phase power supply and shall be UL listed incandescent type, suitable for condensate hoods

Condensate Channels

• Condensate channels guttering shall form part of the main construction of the canopy and run the entire perimeter of the hood

Drain Tap

• The drain tap shall be manufactured from stainless steel

• Closure Panels -  for canopies below ceiling level
• Backsplash
• Surface mounted incandescent (optional)
• Non-standard drain tap sizes and position

• Compliance to DW/172 - SE
• 1~1.2 mm thick, SS-304, 320 grit sheet
• Use of angles internal baffles and deflectors to achieve efficient condensation